223 pages • first pub 2010 (editions)
ISBN/UID: 9781906868277
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 16 November 2010
Description
This book is an homage to traditional and classic Italian home cooking, and to the kitchens of the Italian people who have developed Italian cooking through the centuries and across oceans to new worlds. In America, we call it comfort food. The It...
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223 pages • first pub 2010 (editions)
ISBN/UID: 9781906868277
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: 16 November 2010
Description
This book is an homage to traditional and classic Italian home cooking, and to the kitchens of the Italian people who have developed Italian cooking through the centuries and across oceans to new worlds. In America, we call it comfort food. The It...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.