242 pages • missing pub info (editions)
ISBN/UID: 9780520262270
Format: Hardcover
Language: English
Publisher: University of California Press
Publication date: 02 December 2010
Description
How did one dine with a shogun? Or make solid gold soup, sculpt with a fish, or turn seaweed into a symbol of happiness? In this fresh look at Japanese culinary history, Eric C. Rath delves into the writings of medieval and early modern Japanese c...
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242 pages • missing pub info (editions)
ISBN/UID: 9780520262270
Format: Hardcover
Language: English
Publisher: University of California Press
Publication date: 02 December 2010
Description
How did one dine with a shogun? Or make solid gold soup, sculpt with a fish, or turn seaweed into a symbol of happiness? In this fresh look at Japanese culinary history, Eric C. Rath delves into the writings of medieval and early modern Japanese c...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.