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260 pages • missing pub info (editions)
ISBN/UID: 9781117871998
Format: Paperback
Language: English
Publisher: BCR (Bibliographical Center for Research)
Publication date: 11 March 2010
Description
The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to p...
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Content Warnings
260 pages • missing pub info (editions)
ISBN/UID: 9781117871998
Format: Paperback
Language: English
Publisher: BCR (Bibliographical Center for Research)
Publication date: 11 March 2010
Description
The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to p...
Community Reviews
Content Warnings