Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook by Anthony Bourdain

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Anthony Bourdain

nonfiction biography food and drink history memoir emotional medium-paced

304 pages | first published 2010

Edition information

Description

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valent...
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Community Reviews

Summary of 1917 reviews

Moods

funny 70%
informative 59%
reflective 58%
lighthearted 32%
adventurous 19%
dark 19%
inspiring 17%
emotional 14%
hopeful 4%
relaxing 4%
challenging 2%
sad 2%
tense 2%

Pace

medium 47%
fast 40%
slow 11%

Average rating

3.76

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