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232 pages • first pub 2008 (editions)
ISBN/UID: 9781903018583
Format: Paperback
Language: English
Publisher: Prospect Books (UK)
Publication date: 08 October 2008
Description
The literature of vegetarian cookery starts with Thomas Tryon's 1690 Wisdoms Dictates but then is virtual blank until the second half of the nineteenth century when vegetarianism became more widespread. This book offers a selection of recipes cull...
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232 pages • first pub 2008 (editions)
ISBN/UID: 9781903018583
Format: Paperback
Language: English
Publisher: Prospect Books (UK)
Publication date: 08 October 2008
Description
The literature of vegetarian cookery starts with Thomas Tryon's 1690 Wisdoms Dictates but then is virtual blank until the second half of the nineteenth century when vegetarianism became more widespread. This book offers a selection of recipes cull...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.