Food Through the Ages by Anna Selby

Food Through the Ages

Anna Selby

128 pages missing pub info (editions)

nonfiction food and drink history medium-paced
Powered by AI (Beta)
Loading...

Description

With people's fascination for food increasing, there are more cookery shows and magazines than ever, Medieval banquets are sold-out events and classic recipes and ingredients are back in fashion, which is what this book sets out to explore. Highli...

Read more

Community Reviews

Loading...

Content Warnings

Loading...