From Silo to Spoon: Local and Global Food Ethics by Paul B. Thompson
From Silo to Spoon: Local and Global Food Ethics

Paul B. Thompson

From Silo to Spoon: Local and Global Food Ethics

Paul B. Thompson

308 pages missing pub info (editions)

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"Key questions in food ethics-food aid, local diets, food labelling, sustainability and agricultural pollution-have been understood through a lens that takes production, processing and distribution to be general features of the industrial economy....

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