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152 pages • first pub 1969 (editions)
ISBN/UID: 9781555218997
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Bring the best of Jewish cooking into your home -- recipes from appetizers to main course to desserts, all handed down for countless generations, retaining the "secret ingredient" that makes these dishes authentic and delicious.
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152 pages • first pub 1969 (editions)
ISBN/UID: 9781555218997
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Bring the best of Jewish cooking into your home -- recipes from appetizers to main course to desserts, all handed down for countless generations, retaining the "secret ingredient" that makes these dishes authentic and delicious.
Community Reviews
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at support@thestorygraph.com to request the content warning form.