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224 pages • missing pub info (editions)
ISBN/UID: 9780563488279
Format: Paperback
Language: English
Publisher: BBC Books
Publication date: 01 May 2002
Description
Once again Gary Rhodes delves deep into the riches of the British culinary tradition to create a collection of wonderful new recipes which combine today's flavors with the very best from the past. Modern British main dishes include Trout and Almon...
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Content Warnings
224 pages • missing pub info (editions)
ISBN/UID: 9780563488279
Format: Paperback
Language: English
Publisher: BBC Books
Publication date: 01 May 2002
Description
Once again Gary Rhodes delves deep into the riches of the British culinary tradition to create a collection of wonderful new recipes which combine today's flavors with the very best from the past. Modern British main dishes include Trout and Almon...
Community Reviews
Content Warnings