141 pages • first pub 2002 (editions)
ISBN/UID: 9780964116863
Format: Paperback
Language: English
Publisher: Ginkgo Press
Publication date: 07 January 2002
Description
At the core of the book are two extensive glossaries in transliterated Moroccan with English translations. The “Menu Guide” demystifies food selection, allowing visitors to order with confidence in restaurants; the “Foods & Flavors Guide” is ...
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141 pages • first pub 2002 (editions)
ISBN/UID: 9780964116863
Format: Paperback
Language: English
Publisher: Ginkgo Press
Publication date: 07 January 2002
Description
At the core of the book are two extensive glossaries in transliterated Moroccan with English translations. The “Menu Guide” demystifies food selection, allowing visitors to order with confidence in restaurants; the “Foods & Flavors Guide” is ...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.