The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet by Fran McCullough, Molly Stevens
The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

Fran McCullough, Molly Stevens

The Best American Recipes 2003-2004: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet

Fran McCullough, Molly Stevens

320 pages first pub 2003 (editions)

informative inspiring lighthearted medium-paced

Description

What's new in this year's edition? In a word, simplicity. The Best American Recipes 2003-2004 gives you 147 fabulously easy recipes. There's a foolproof pasta from the world-famous French chef Alain Ducasse; a first-rate barbecue sauce from Lady ...

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