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736 pages • missing pub info (editions)
ISBN/UID: 9781579129118
Format: Hardcover
Language: English
Publisher: Black Dog & Leventhal Publishers
Publication date: 13 November 2012
Description
Jacques P (c)n is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques P (c)n's Complete Techniques, is completely revised and updated with more than 1,00...
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736 pages • missing pub info (editions)
ISBN/UID: 9781579129118
Format: Hardcover
Language: English
Publisher: Black Dog & Leventhal Publishers
Publication date: 13 November 2012
Description
Jacques P (c)n is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques P (c)n's Complete Techniques, is completely revised and updated with more than 1,00...
Community Reviews
Content Warnings