missing duration info • first pub 2017 (editions)
ISBN/UID: 9781508249207
Format: Audio
Language: English
Publisher: Simon Schuster Audio
Publication date: 25 April 2017
Description
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle s...
Community Reviews Summary of 3,187 reviews
Moods
inspiring 56%
lighthearted 44%
funny 31%
relaxing 19%
adventurous 7%
reflective 6%
challenging 5%
hopeful 3%
Pace
slow 26%
fast 13%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
missing duration info • first pub 2017 (editions)
ISBN/UID: 9781508249207
Format: Audio
Language: English
Publisher: Simon Schuster Audio
Publication date: 25 April 2017
Description
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle s...
Community Reviews Summary of 3,187 reviews
Moods
inspiring 56%
lighthearted 44%
funny 31%
relaxing 19%
adventurous 7%
reflective 6%
challenging 5%
hopeful 3%
Pace
slow 26%
fast 13%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.