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256 pages • missing pub info (editions)
ISBN/UID: 9781787130425
Format: Hardcover
Language: English
Publisher: Quadrille Publishing
Publication date: 03 October 2017
Description
Food and cooking are at the heart of Jewish life. During their 2,000 years of exile, Jews migrated across the world taking their culinary heritage and traditions with them. Wherever they settled, they adapted the dishes of their country of residen...
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256 pages • missing pub info (editions)
ISBN/UID: 9781787130425
Format: Hardcover
Language: English
Publisher: Quadrille Publishing
Publication date: 03 October 2017
Description
Food and cooking are at the heart of Jewish life. During their 2,000 years of exile, Jews migrated across the world taking their culinary heritage and traditions with them. Wherever they settled, they adapted the dishes of their country of residen...
Community Reviews
Content Warnings