Tapas: A Taste of Spain in America by Richard Wolffe, Jose Andres

Tapas: A Taste of Spain in America

Richard Wolffe, Jose Andres

256 pages first pub 2005 (editions)

nonfiction informative lighthearted slow-paced

Description

A classic Spanish cookbook from Jos Andr s, a humanitarian, James Beard Award winner, New York Times bestselling author, and one of TIME's 100 Most Influential People. Tapas are Spain's gift to the world of great cooking: a fresh and fun way to ...

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