Nanban: Japanese Soul Food by Tim Anderson

Nanban: Japanese Soul Food

Tim Anderson

256 pages first pub 2014 (editions)

nonfiction informative lighthearted medium-paced
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Description

Ramen, gyoza, fried chicken, udon, pork belly buns, and other boldly flavored, stick-to-your ribs dishes comprise Southern Japanese soul food. The antidote to typical refined restaurant fare, this hearty comfort food has become popular in the US a...

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