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336 pages • first pub 1999 (editions)
ISBN/UID: 9780312201319
Format: Paperback
Language: English
Publisher: St. Martin's Press
Publication date: 15 January 1999
Description
From snappy ginger to sensual vanilla, "The Complete Spice Book" tells how to select, use and store 30 lively spices. Includes more than 200 recipes, plus beauty tips and health remedies. 45 illustrations.
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336 pages • first pub 1999 (editions)
ISBN/UID: 9780312201319
Format: Paperback
Language: English
Publisher: St. Martin's Press
Publication date: 15 January 1999
Description
From snappy ginger to sensual vanilla, "The Complete Spice Book" tells how to select, use and store 30 lively spices. Includes more than 200 recipes, plus beauty tips and health remedies. 45 illustrations.
Community Reviews
Content Warnings