Seaweed: A Global History by Kaori O'Connor

Seaweed: A Global History

Kaori O'Connor

176 pages first pub 2017 (editions)

nonfiction informative medium-paced
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Description

Some might be put off by its texture, aroma, or murky origins, but the fact of the matter is seaweed is one of the oldest human foods on earth. And prepared the right way, it can be absolutely delicious. Long a staple in Asian cuisines, seaweed ha...

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