The American Way of Eating by Tracie McMillan

The American Way of Eating

Tracie McMillan

missing page info Add in missing page information first pub 2012 (editions)

nonfiction health sociology informative slow-paced

Description

When award-winning (and working-class) journalist Tracie McMillan saw foodies swooning over $9 organic tomatoes, she couldn't help but wonder: What about the rest of us? Why do working Americans eat the way we do? And what can we do to change it? ...

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Community Reviews Summary of 290 reviews

Moods

informative 100%
reflective 66%
adventurous 33%
inspiring 33%

Pace

slow 33%
medium 33%
fast 33%

Average rating

3.61

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