Baked Elements: Our Ten Favorite Ingredients by Renato Poliafito, Tina Rupp, Matt Lewis

Baked Elements: Our Ten Favorite Ingredients

Renato Poliafito, Tina Rupp, Matt Lewis

393 pages • first pub 2012 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

From the creators of the famous Baked bakeries: Seventy-two inventive new recipes featuring ten irresistible ingredients.   In Baked Elements, the dynamic owners of Baked NYC and Baked Charleston, Matt Lewis and Renato Poliafito, put their favorit...

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