Foods of the World - A Quintet of Cuisines - Switzerland, The Low Countries, Poland, Bulgaria and Romania, North Africa by Michael Field
Foods of the World - A Quintet of Cuisines - Switzerland, The Low Countries, Poland, Bulgaria and Romania, North Africa
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Michael Field
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Foods of the World - A Quintet of Cuisines - Switzerland, The Low Countries, Poland, Bulgaria and Romania, North Africa

Michael Field with Time-Life Books, Francis Field, Eliot Elisofon

208 pages • first pub 1970 (editions)

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