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160 pages • first pub 2011 (editions)
ISBN/UID: 9781903141847
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 16 April 2011
Description
"The book opens with an insightful overview of the history of sweets and chocolates, from their earliest inception to modern confectionery around the world. A directory of key ingredients and equipment comes next. Step-by-step techniques reveal ho...
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160 pages • first pub 2011 (editions)
ISBN/UID: 9781903141847
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 16 April 2011
Description
"The book opens with an insightful overview of the history of sweets and chocolates, from their earliest inception to modern confectionery around the world. A directory of key ingredients and equipment comes next. Step-by-step techniques reveal ho...