Beginners Guide to Raising Meat Rabbits by Sarah Chadwick

Beginners Guide to Raising Meat Rabbits

Sarah Chadwick

25 pages missing pub info (editions)

funny informative medium-paced
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Description

Raising rabbits for meat is one of the easiest ways to supply nutritious meat for your family. This book will teach you everything from choosing your breeding stock to butchering.

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