85 pages • first pub 1994 (editions)
ISBN/UID: 9781876334284
Format: Paperback
Language: English
Publisher: Reed Natural History Australia
Publication date: 01 August 1994
Description
Did you know that charcoal makes a great slow-release plant food? Or that yoghurt speeds up compost activity and that chamomile keeps your heap smelling sweet? In the Compost Book the authors David & Yvonne Taylor divulge the secrets of good c...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
85 pages • first pub 1994 (editions)
ISBN/UID: 9781876334284
Format: Paperback
Language: English
Publisher: Reed Natural History Australia
Publication date: 01 August 1994
Description
Did you know that charcoal makes a great slow-release plant food? Or that yoghurt speeds up compost activity and that chamomile keeps your heap smelling sweet? In the Compost Book the authors David & Yvonne Taylor divulge the secrets of good c...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.