102 pages • missing pub info (editions)
ISBN/UID: 9780692518885
Format: Paperback
Language: English
Publisher: Shared Pen LLC
Publication date: 04 September 2015
Description
Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship through her teenage years when she learned to bake Christmas cookies, Chicken Kiev, pasta, crepe...
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102 pages • missing pub info (editions)
ISBN/UID: 9780692518885
Format: Paperback
Language: English
Publisher: Shared Pen LLC
Publication date: 04 September 2015
Description
Joan Ryan began her formal chef training at age seven cooking omelets in the kitchen of their family home in Chicago. She continued her apprenticeship through her teenage years when she learned to bake Christmas cookies, Chicken Kiev, pasta, crepe...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.