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272 pages • first pub 2007 (editions)
ISBN/UID: 9781579652760
Format: Hardcover
Language: English
Publisher: Artisan
Publication date: 16 May 2007
Description
Seafood genius Dave Pasternack achieved national fame in 2000, when he served his first plate of pristine raw fish sprinkled with crunchy sea salt and fresh citrus juice, adding the word crudoÑItalian-style sushiÑto the American culinary lexicon. ...
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272 pages • first pub 2007 (editions)
ISBN/UID: 9781579652760
Format: Hardcover
Language: English
Publisher: Artisan
Publication date: 16 May 2007
Description
Seafood genius Dave Pasternack achieved national fame in 2000, when he served his first plate of pristine raw fish sprinkled with crunchy sea salt and fresh citrus juice, adding the word crudoÑItalian-style sushiÑto the American culinary lexicon. ...
Community Reviews
Content Warnings