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320 pages • first pub 2017 (editions)
ISBN/UID: 9780544836471
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 12 September 2017
Description
From beloved chef and author Joanne Chang, the first cookbook from her acclaimed Boston restaurant, Myers+Chang Award-winning and beloved chef Joanne Chang of Boston's Flour bakery may be best known for her sticky buns, but that's far from the li...
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320 pages • first pub 2017 (editions)
ISBN/UID: 9780544836471
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 12 September 2017
Description
From beloved chef and author Joanne Chang, the first cookbook from her acclaimed Boston restaurant, Myers+Chang Award-winning and beloved chef Joanne Chang of Boston's Flour bakery may be best known for her sticky buns, but that's far from the li...
Community Reviews
Content Warnings