Food for the Dead: On the Trail of New England's Vampires by Michael E. Bell

Food for the Dead: On the Trail of New England's Vampires

Michael E. Bell

352 pages first pub 2001 (editions)

nonfiction history dark mysterious medium-paced
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Forget Bela Lugosi's Count Dracula. In nineteenth-century New England another sort of vampire was relentlessly ravishing the populace, or so it was believed by many rural communities suffering the plague of tuberculosis. Indeed, as this fascinatin...

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