406 pages • first pub 2005 (editions)
ISBN/UID: 9780618240005
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 01 October 2005
Description
When Nancy Baggett set out to find the best homemade desserts in America, she knew just where to look. She turned to small-town cooks who are locally famous for their specialties, innkeepers and bakers whose treats lure guests back year after year...
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406 pages • first pub 2005 (editions)
ISBN/UID: 9780618240005
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 01 October 2005
Description
When Nancy Baggett set out to find the best homemade desserts in America, she knew just where to look. She turned to small-town cooks who are locally famous for their specialties, innkeepers and bakers whose treats lure guests back year after year...
Community Reviews Summary of 2 ratings
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.