The Complete Book of Home Canning by U.S. Department of Agriculture

The Complete Book of Home Canning

U.S. Department of Agriculture

192 pages first pub 2015 (editions)

nonfiction informative medium-paced
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The ultimate, authortative guide to home canning, direct from the US Government!Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality produc...

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