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346 pages • first pub 1970 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
For cooks who love to read, here are two gastronomical memoirs in one volume that are funny, wise, full of inspiration and delight.Nicolas Freeling began his working life as an apprentice cook in a large French hotel and his writing is drawn from ...
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346 pages • first pub 1970 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
For cooks who love to read, here are two gastronomical memoirs in one volume that are funny, wise, full of inspiration and delight.Nicolas Freeling began his working life as an apprentice cook in a large French hotel and his writing is drawn from ...