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Biddy White Lennon, Georgina Campbell
160 pages • first pub 2006 (editions)
ISBN/UID: 9780754824091
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 25 February 2006
Description
This volume is a guide to Irish food and cooking, bringing together the rich and varied ingredients, culinary customs and traditional recipes of Ireland.
Community Reviews Summary of 1 rating
Average rating
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—
Biddy White Lennon, Georgina Campbell
160 pages • first pub 2006 (editions)
ISBN/UID: 9780754824091
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 25 February 2006
Description
This volume is a guide to Irish food and cooking, bringing together the rich and varied ingredients, culinary customs and traditional recipes of Ireland.
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.