The Dead Rabbit Mixology & Mayhem: The Story of John Morrissey and the World's Best Cocktail Menu by Jillian Vose, Jack McGarry, Sean Muldoon

The Dead Rabbit Mixology & Mayhem: The Story of John Morrissey and the World's Best Cocktail Menu

Jillian Vose, Jack McGarry, Sean Muldoon

288 pages missing pub info (editions)

nonfiction crime food and drink mystery dark mysterious slow-paced
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A groundbreaking graphic novel-style cocktail book from world-renowned bar The Dead Rabbit in New York City The Dead Rabbit Grocery & Grog in lower Manhattan has won every cocktail award there is to win, including being named "Best Bar in the...

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