A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants by Santis Ada De, Luigi Ballerini, Gianpiero W. Doebler, Casa Giuliano Della

A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants

California Studies in Food and Culture #38

Santis Ada De, Luigi Ballerini, Gianpiero W. Doebler, Casa Giuliano Della

288 pages • first pub 2012 (editions)

nonfiction informative slow-paced
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The primal experience of gathering is inscribed in every human’s DNA, and this book invites us to look beyond the refrigerator and cupboard to the abundance of wild edible plants that can be found and harvested everywhere. Part reference guide, pa...

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