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226 pages • first pub 1999 (editions)
ISBN/UID: 9780805056235
Format: Hardcover
Language: English
Publisher: Henry Holt and Co.
Publication date: 11 May 1999
Description
Unless they have traveled to spain, most Americans have never tasted a really good paella. What passes for paella at restaurants and even in cookbooks here is a pale imitation of the real thing, the vibrant Spanish rice dish that marries the robus...
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Content Warnings
226 pages • first pub 1999 (editions)
ISBN/UID: 9780805056235
Format: Hardcover
Language: English
Publisher: Henry Holt and Co.
Publication date: 11 May 1999
Description
Unless they have traveled to spain, most Americans have never tasted a really good paella. What passes for paella at restaurants and even in cookbooks here is a pale imitation of the real thing, the vibrant Spanish rice dish that marries the robus...
Community Reviews
Content Warnings