Cantina: The Best of Casual Mexican Cooking by Susan Feniger

Cantina: The Best of Casual Mexican Cooking

Susan Feniger

128 pages first pub 1996 (editions)

informative lighthearted medium-paced
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Description

Complete with full-color photos of most of the recipes, this book traces history of casual dining in Mexico, and offers practical advice for recreating the cantina experience in your own home.

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