Totally Garlic Cookbook by Karen Gillingham, Helene Siegel
Totally Garlic Cookbook

Karen Gillingham, Helene Siegel

Totally Garlic Cookbook

Karen Gillingham, Helene Siegel

96 pages first pub 1994 (editions)

nonfiction informative lighthearted medium-paced
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Description

Filled with recipes for breads, broths, and bold dishes such as Garlic Herb Focaccia, Pork Roast with Garlic and Sage, and Roasted Garlic Mashed Potatoes, garlic takes center stage in this handy pocket-size book featuring the world's favorite seas...

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