Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future by Rob Dunn

Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future

Rob Dunn

336 pages first pub 2017 (editions)

nonfiction history science informative slow-paced

Description

The bananas we eat today aren't your parents' bananas: We eat a recognizable, consistent breakfast fruit that was standardized in the 1960s from dozens into one basic banana. But because of that, the banana we love is dangerously susceptible to a ...

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Community Reviews Summary of 65 reviews

Moods

informative 100%
inspiring 42%
hopeful 28%
reflective 28%
challenging 14%
dark 14%
lighthearted 14%

Pace

slow 85%
medium 14%

Average rating

3.8

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