Scan barcode
335 pages • first pub 2014 (editions)
ISBN/UID: 9781579654634
Format: Hardcover
Language: English
Publisher: Artisan Publishers
Publication date: 21 October 2014
Description
New York Times best seller Winner, James Beard Award for Best Book in American Cooking Winner, IACP Julia Child First Book Award Named a Best Cookbook of the Season by Amazon, Food & Wine, Harper's Bazaar, Houston Chronicle, Huffington Post, N...
Community Reviews
Content Warnings
335 pages • first pub 2014 (editions)
ISBN/UID: 9781579654634
Format: Hardcover
Language: English
Publisher: Artisan Publishers
Publication date: 21 October 2014
Description
New York Times best seller Winner, James Beard Award for Best Book in American Cooking Winner, IACP Julia Child First Book Award Named a Best Cookbook of the Season by Amazon, Food & Wine, Harper's Bazaar, Houston Chronicle, Huffington Post, N...