Divine Food: Food Culture and Recipes from Israel and Palestine by Di Ozesanmuseum Bamberg, David Haliva

Divine Food: Food Culture and Recipes from Israel and Palestine

Di Ozesanmuseum Bamberg, David Haliva

304 pages first pub 2016 (editions)

nonfiction informative lighthearted medium-paced
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Description

Israel and Palestine share an outstanding and dynamic cuisine. Divine Food is a visually striking collection of recipes from local markets, Arab traditions, the nomadic tribes of the desert, and the hip restaurants of Tel Aviv. Divine Food takes r...

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