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272 pages • first pub 2021 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Harper/ Harper-collins
Publication date: 21 September 2021
Description
A NEW YORK TIMES BEST COOKBOOK OF THE YEARAuthor of the cult-favorite Cooking for Artists, Mina Stone, returns with a collection of 80 new recipes inspired by her traditional Greek heritage and her years cooking for some of New York’s most innova...
Community Reviews
Content Warnings
272 pages • first pub 2021 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Harper/ Harper-collins
Publication date: 21 September 2021
Description
A NEW YORK TIMES BEST COOKBOOK OF THE YEARAuthor of the cult-favorite Cooking for Artists, Mina Stone, returns with a collection of 80 new recipes inspired by her traditional Greek heritage and her years cooking for some of New York’s most innova...
Community Reviews
Content Warnings