A review by manogirl
Ten Restaurants That Changed America by Paul Freedman, Danny Meyer

5.0

This was super great. I wish I had been able to eat at all of these ten restaurants while they were open, just to experience all the things the author points out as being important or tasty. As it is, I think three (?) are still open, and I can't imagine I'll make it to any of them, honestly.

This book is CHOCK FULL OF FUN FACTS, DELICIOUS, and GREAT FOR FOODIES.

(Bear with me, I'm trying out some new appeal factor work. Also, don't be surprised if you get an email or message from me recommending a book. I won't do it unless I think you'll actually like it, but absolutely feel free to ignore the reco. I'm literally going to recommend every book I read to at least one person, so yep, you're probably on the list. #RAhacks)