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A review by stine_reads
The Vegan Slow Cooker, Revised and Expanded: Simply Set It and Go with 160 Recipes for Intensely Flavorful, Fuss-Free Fare Fresh from the Slow Cooker by Kathy Hester
5.0
*free copy received from Netgalley in exchange for an honest review*
This book makes me want to make nothing but slow cooker food. Seriously, this has to be the most ''complete'' and all-rounder cook book in this genre I've ever seen. Vegan AND slow cooked? Yes puhlease!
It's chapterized really well, dividing the dishes from ''no-time-to-prep'' to casseroles, stews, breads, breakfasts and many more. There is also a chapter with many staples you can make from scratch, such as spice blends, boullions and sauces - which I personally find very appealing.
One main feature I like about the recipes themselves, is that they're constructed for prepping the night before, and turning it on in the morning, like I always do when I slow cook something. The author describes what to do ''the night before'', and what to do ''in the morning''.
To be highly recommended!
This book makes me want to make nothing but slow cooker food. Seriously, this has to be the most ''complete'' and all-rounder cook book in this genre I've ever seen. Vegan AND slow cooked? Yes puhlease!
It's chapterized really well, dividing the dishes from ''no-time-to-prep'' to casseroles, stews, breads, breakfasts and many more. There is also a chapter with many staples you can make from scratch, such as spice blends, boullions and sauces - which I personally find very appealing.
One main feature I like about the recipes themselves, is that they're constructed for prepping the night before, and turning it on in the morning, like I always do when I slow cook something. The author describes what to do ''the night before'', and what to do ''in the morning''.
To be highly recommended!