A review by slenkic
I Quit Sugar: Simplicious by Sarah Wilson

4.0

Sarah Wilson's new book focuses more on cooking techniques and sustainability than health/being sugar free compared to her previous books. Simplicious is an encyclopedia in size, I've had to regularly used the index with this to find recipes I've wanted to try! There are some good tips for cutting food waste, like did you know that if you put lemons in a sealed plastic bag they will last up to a month? Or that carrots should be covered in water and kept in a sealed container? I'm particularly interested in reducing how much food I waste by not using it in time, I wish there was more information on food waste issue in the book - the recipes look good but don't appeal to me as much as her previous two books, still glad I bought it but there's a lot more recipes than content on sustainability/food waste.