A review by blueside
QuickBooks for Restaurants a Bookkeeping and Accounting Guide: A Must-Have QuickBooks Guide for Restaurant Owners and Operators by Zachary Weiner

challenging informative inspiring fast-paced

5.0

Although this was mandatory reading, it was an easy read due to this explanations and real world applications throughout the whole book. The author really wanted to explain everything in detail and it was done in a way that was easily accessible to beginners and newbies in the bookkeeping/accounting career! I highly recommend!