A review by jwmcoaching
The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution by David Kamp

5.0

This sprawling history of American food and the revolution that swept away all of the old, tasteless crap during the 20th century is examined in detail in this wonderful history. From the big three of 'Foodieism' -- Julia Child, James Beard and Craig Claiborne -- all of the way up to Emeril, Wolfgang Puck and Rachel Ray, this history illustrates the whole spectrum of 20th century food cultivation and its progress over the years. This is a must for anyone interested in food, loves American history or even just wants to read something different.