A review by sophierayton
Savage Feast: Three Generations, Two Continents, and a Dinner Table (A Memoir with Recipes), by Boris Fishman

3.0

I had no idea who the author was, nor was I familiar or particularly interested in Russian history and cooking, and yet, this was recommended on a podcast so I thought I'd give it a go and thought it was really good. I learned a lot and had fun while doing so.