A review by jameseckman
Arabesque: A Taste of Morocco, Turkey, and Lebanon by Claudia Roden

4.0

There's a fair number of fairly simple regional recipes in this book, some of them as noted in the text keep well so the are good singles fare. It lacks nutritional information and measures are imprecise but that's in keeping with the spirit of the book. If I see a copy of this at a used book store, I will probably buy it.