Francesca Tondi

2 books

The Ethics of What We Eat: Why Our Food Choices Matter by Jim Mason, Peter Singer

The Ethics of What We Eat: Why Our Food Choices Matter

Jim Mason, Peter Singer

336 pages • first pub 2006 (editions)

nonfiction health philosophy politics informative slow-paced
Monkey Brain Sushi: New Tastes in Japanese Fiction by Kyōji Kobayashi, Mariko Ōhara, Alfred Birnbaum, Haruki Murakami, Eri Makino, Osamu Hashimoto, Yoshinori Shimizu, Gen'ichiro Takahashi, Masato Takeno, Masahiko Shimada, Michio Hisauchi, Amy Yamada

Monkey Brain Sushi: New Tastes in Japanese Fiction

Kyōji Kobayashi, Mariko Ōhara, Alfred Birnbaum, Haruki Murakami, Eri Makino, Osamu Hashimoto, Yoshinori Shimizu, Gen'ichiro Takahashi, Masato Takeno, Masahiko Shimada, Michio Hisauchi, Amy Yamada

305 pages • first pub 1991 (editions)

fiction short stories reflective medium-paced