Christine Ingram

40 books

Cooking Ingredients . The Ultimate Photographic Reference Guide For Cooks And Food Lovers by Christine Ingram

Cooking Ingredients . The Ultimate Photographic Reference Guide For Cooks And Food Lovers

Christine Ingram

512 pages • first pub 2002 (editions)

nonfiction food and drink reference informative inspiring medium-paced
Cooking Ingredients: A Practical Guide to Choosing and Using World Foods by Christine Ingram

Cooking Ingredients: A Practical Guide to Choosing and Using World Foods

Christine Ingram

512 pages • missing pub info (editions)

nonfiction food and drink informative medium-paced
70 Appetizers & First Courses: Soups, Salads, Tartlets, Terrines and Other Ideas to Start the Meal by Christine Ingram

70 Appetizers & First Courses: Soups, Salads, Tartlets, Terrines and Other Ideas to Start the Meal

Christine Ingram

96 pages • missing pub info (editions)

nonfiction food and drink medium-paced
Appetizers, Starters & Finger Food: 200 Great Ways to Start a Meal or Serve a Buffet with Style: Step-By-Step Recipes for Guaranteed Recipes by Christine Ingram

Appetizers, Starters & Finger Food: 200 Great Ways to Start a Meal or Serve a Buffet with Style: Step-By-Step Recipes for Guaranteed Recipes

Christine Ingram

256 pages • missing pub info (editions)

nonfiction food and drink medium-paced
Appetizers, Starters and Buffet Food: Fabulous First Courses, Dips, Snacks, Quick Bites and Light Meals: 150 Delicious Recipes Shown in 250 Stunning P by Christine Ingram

Appetizers, Starters and Buffet Food: Fabulous First Courses, Dips, Snacks, Quick Bites and Light Meals: 150 Delicious Recipes Shown in 250 Stunning P

Christine Ingram

224 pages • missing pub info (editions)

nonfiction food and drink medium-paced
The Best-Ever Book of Bread by Christine Ingram
The Best-Ever Book of Bread
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Christine Ingram

The Best-Ever Book of Bread

Christine Ingram

512 pages • first pub 2010 (editions)

nonfiction informative lighthearted medium-paced
Best-Ever Recipes Appetizers: Fabulous First Courses, Dips, Soups, Snacks, Quick Bites and Light Meals: 150 Delicious Recipes Shown in 230 Stunning by Christine Ingram

Best-Ever Recipes Appetizers: Fabulous First Courses, Dips, Soups, Snacks, Quick Bites and Light Meals: 150 Delicious Recipes Shown in 230 Stunning

Christine Ingram

224 pages • missing pub info (editions)

nonfiction food and drink medium-paced
Bread by Christine Ingram
Bread
—
Christine Ingram

Bread

Christine Ingram

512 pages • first pub 2003 (editions)

informative inspiring lighthearted medium-paced
Bread : The Breads of the World and how to Bake Them at Home by Christine Ingram, Jennie Shapter

Bread : The Breads of the World and how to Bake Them at Home

Christine Ingram, Jennie Shapter

256 pages • first pub 2002 (editions)

nonfiction informative lighthearted medium-paced
The Bread and Bread Machine Bible: 250 Recipes for Breads from Around the World, Made Both by Hand and in a Bread Machine, with Traditional Classics a by Christine Ingram, Jennie Shapter

The Bread and Bread Machine Bible: 250 Recipes for Breads from Around the World, Made Both by Hand and in a Bread Machine, with Traditional Classics a

Christine Ingram, Jennie Shapter

512 pages • missing pub info (editions)

nonfiction food and drink